Roasted autumn vegetable ragu
with chickpeas and creamy polenta
Ready in around 25 mins
Serving Amount:
Serves
Ingredients In your box:
- 1 tin of chickpeas
- 1 bag of steamed pumpkin
- 1 pot of tomato and sage ragu
- 1 pot of creamy sauce
- 1 pot of vegetarian Parmesan
- 1 sachet of polenta
- 1 bag of carrot and parsnip batons
- 1 bag of rocket
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