Our Recipes

Our previous vibrant recipes
inspired from around the world.

Foodie
Vibrant recipes inspired from around the world.
18/10/21
Korean beef bibimbap bowls
with kimchi ketchup
Gluten Free Dairy Free Nut Free
Foodie
Vibrant recipes inspired from around the world.
18/10/21
Peri peri chicken
with Portuguese potatoes and a tomato and olive salsa
Gluten Free Dairy Free Nut Free
Foodie
Vibrant recipes inspired from around the world.
18/10/21
Tandoori lamb steaks
with turmeric & chilli potatoes, green beans and tandoori yoghurt
Gluten Free Nut Free
Foodie
Vibrant recipes inspired from around the world.
18/10/21
Mexican pulled pork tacos
with a chipotle aioli, shredded slaw and crispy kumara and sweetcorn
Nut Free
Classic
Family friendly recipes that will be loved by everyone.
18/10/21
Italian spring chicken
with a red pepper sauce and fresh spaghetti
Classic
Family friendly recipes that will be loved by everyone.
18/10/21
Butter chicken
with broccolini, garlic naan and raita
Nut Free
Classic
Family friendly recipes that will be loved by everyone.
18/10/21
Baked cheesy beef enchiladas
with black bean and corn salad
Classic
Family friendly recipes that will be loved by everyone.
18/10/21
Hoisin glazed salmon
with minted potatoes, sour cream and peas
Nut Free
Balance
Healthy balanced recipes averaging 550 Kcal
18/10/21
Turmeric and honey chicken
with citrus spring barley and feta
Nut Free Under 550 Kcal
Balance
Healthy balanced recipes averaging 550 Kcal
18/10/21
Crispy pulled beef
with tahini yoghurt and pomegranate roasted cauliflower
Gluten Free Under 550 Kcal
Balance
Healthy balanced recipes averaging 550 Kcal
18/10/21
Creamy mustard chicken
with green beans and roasted kumara
Gluten Free Nut Free Under 550 Kcal
Balance
Healthy balanced recipes averaging 550 Kcal
18/10/21
Teriyaki salmon donburi
with Japanese pickles and charred edamame
Nut Free

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