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Woop was founded by Thomas Dietz, a Parisian foodie who lived all over the world before settling in New Zealand in 2008, bringing his passion for beautiful, globally inspired food to Kiwi homes.
Woop was founded by Thomas Dietz, a Parisian foodie who is a true global citizen. Thomas lived all over the world before settling in New Zealand in 2008. He brought with him a passion to bring top quality, internationally inspired meals into New Zealand homes, and in 2015 Woop was born.
At Woop, we believe at the heart of a good life is great food, that the decisions we make around what we eat reflect who we are and the life we aspire to. Our mission is to make it easy to prepare beautiful food, in a fraction of the time. In our kitchen, it is calm. Everything in its place. Mise en place, as the French say. This guides our approach to pre-preparing our delicious ingredients & handcrafted sauces to make your life easier.
Woop takes inspiration from some of the best globally inspired dishes and combines it with the freshest local New Zealand ingredients, so you can prepare a beautiful, homemade meal in under half an hour.
Interested in giving Woop a go?
See this week's menu and find out how easy beautiful food can be.
Woop News · 14 October 2025
Woop is again partnering with KiwiHarvest to gift 100 Community Christmas Boxes - feeding 1,000 people - to local families who could use a little extra sparkle this festive season.
Woop News · 9 September 2025
This Christmas, Woop reimagines the classic Kiwi feast with a Mediterranean twist - a mezze platter, a choice of centrepiece, gourmet sides and a dazzling trifle, all pre-prepared for an easy, elegant table.
Woop News · 10 February 2025
Meet Anna, Sophie and Soniya — the Customer Experience team who turn every Woop delivery into a personal, food-loving journey, from box picks to celebrating life's little milestones.