1 of 5


2 of 5


3 of 5


4 of 5

Gluten Free Box

5 of 5

Vegetarian Box

  • Foodie Box
  • Balance Box
  • Classic Box
  • GF Box
  • Veggie Box

Coming up in the Foodie box being delivered on 16th August/ 17th August

On the Foodie menu

Blackened Cajun Chicken With Kumara Mash and a Tomato, Corn and Black Bean Salsa

15 minute cook time Only in the Foodie 4 nights boxIn your box:
  • Free-range Chicken Thighs
  • Broccolini
  • Coriander
  • Black Beans and Corn
  • Steamed Kumara
  • Cajun Spices
  • Avocado and Lime Drizzle
  • Tomato

Rosemary and Garlic Lamb Leg Steaks With Roast Parsnip and Brussels Sprouts With Truffle Aioli

15 minute cook time Double serve in the Foodie box for one In your box:
  • Garlic & Rosemary Marinated Lamb Leg Steaks
  • Parsnip Chips
  • Brussels Sprouts
  • Steamed Potatoes
  • Rocket
  • Truffle Aioli

Sumac Chicken and Smoky Babaganoush Pita Pockets With Shredded Cabbage Salad and Caramelised Onion Mayo

20 minute cook timeIn your box:
  • Free-range Chicken Breast
  • Pita Breads
  • Sumac & Garlic Marinade
  • Smoky Babaganoush
  • Red and Green Cabbage
  • Carrot
  • Curly Parsley
  • Caramelised Onion Mayo

Thai Pork Rice Bowls with pickled cucumber and carrot salad

20 minute cook time In your box:
  • Pork Mince
  • Steamed Brown Rice
  • Lemongrass Paste and Red Chilli
  • Rice Pickle Dressing
  • Toasted Peanuts
  • Carrot
  • Lebanese Cucumber
  • Spring Onion
  • Coriander
  • Sweet Chilli and Lime Mayo

WOOP Foodie box

Reclaim the night with delicious dinners that are nearly ready.
Select box options


Flexible subscriptions

No commitments. Cancel, pause or switch plans at any time.

Vibrant recipes inspired from around the world that are quick to prepare.

Each week we take inspiration from some of the best dishes around the world and create delicious recipes that we marry with the freshest Kiwi ingredients. Take your taste buds on a journey from Mexico to Vietnam stopping on the way in Italy and finishing right back in New Zealand with some Kiwi favourites.

Here's what you need to know

  • Options to feed one*, two or four adults
  • Choose from 3 or 4 recipes per week
  • Recipes ready in around 15-20 minutes
  • Seafood (tarakihi, salmon, prawns) recipes included on the menu each fortnight
  • *In the box to feed one adult the third recipe is a serving for two adults

Recent favourites

Peruvian roast chicken with aji verde sauce, red potato and shredded salad
Javanese prawn peanut curry
Ras-el-hanout lamb with crispy potato and a spinach, feta and capsicum salad


The meals are delicious and so quick! Zoe’s handmade creations are honestly the best.” — Anna A, Balance Box
We love the variety of the recipes, the ingredients and how easy and playful it is to cook.” — Kate W, Foodie Box
It is so quick and easy to prepare tasty and nutritious meals; and is expanding the palate of my little one without struggling to be imaginative.”
— Carol G, Classic Box

Commonly asked questions

Read more questions

What do I get with my subscription?

  • A WOOP box every week
  • Fresh and pre-prepared ingredients
  • Easy to follow recipe cards
  • Free delivery

What areas do you deliver to?

We currently deliver to:
  • Auckland
  • Wellington
  • Christchurch
  • Hamilton
  • Tauranga
  • Palmerston North
  • Napier & Hastings
  • Rotorua

Can I try WOOP for a week?

Yes you can. Once you have selected a plan above and created an account you will be able to set a pause date. You can change box types, pause, or cancel your subscription any time before Monday midnight.

Do I need to be home at delivery time?

Ingredients are carefully packaged in a chilled box so food stays fresh even if you’re not home when we deliver.
Read more questions BACK TO THE BOX
1A Porters Ave, Eden Terrace
Auckland, New Zealand