Winter vegetable braise
with creamy polenta and herb drizzle
Ready in around 25 mins
Serving Amount:
Serves
Ingredients In your box:
- 1 tin of cannellini beans
- 1 sachet of polenta
- 1 pot of tomato and rosemary ragu
- 1 pot of creamy Parmesan sauce
- 1 pot of herb drizzle
- 1 sachet of hazelnut crumble
- 1 carrot
- 1 bag of kale
- 1 bag of Italian parsley
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