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The chef behind The French Cafe & Cassia

Our guest chef series continues with a limited-time kitchen takeover by Chef Sid Sahrawat. Explore his recipes that will turn your everday meals into culinary masterpieces.

FOUR RECIPES INSPIRED BY SID SAHRAWAT

A CONVERSATION WITH SID SAHRAWAT

From his first memory in a professional kitchen to the culinary rules he lives by, we're going behind the pass with Sid.

Step into his world and discover the stories that flavour his signature dishes - Read More

CREATE SID SAHRWAT'S RECIPES AT HOME

Order a Woop Foodie Box today and you can re-create Sid's favourite meals at home.

GUEST CHEF SID SAHRWAT’S RECIPES

Coming up on the Woop menu

Sid's Pan-fried tarakihi with mushroom rice and green chilli cream

Delivered on 1st/2nd March

Sid's Grilled Lamb steaks with smashed potatoes and korma sauce

Delivered on 8th/9th March 

Sid's Pan-fried chicken breast with pea ragu and black garlic butter

Delivered on 15th/16th March

Sid's Thai beef sirloin with red curry sauce and carrot salad

Delivered on 22nd/23rd March

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LOCALLY SOURCED

We go to the markets to select the freshest, tastiest Kiwi ingredients for you, including free-range chicken.

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