Roasted pumpkin pappardelle
with basil ricotta and crispy sage leaves
Ready in around 25 mins
Serving Amount:
Serves
Ingredients In your box:
- 1 bag of pumpkin wedges
- 1 pack of fresh pappardelle
- 1 pot of creamy Parmesan sauce
- 1 pot of basil ricotta
- 1 sachet of toasted hazelnuts
- 1 bag of kale
- 1 bag of sage
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