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Plans

Our Boxes
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Foodie Box
Vibrant recipes inspired from around the world
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3 nights 4 nights
Feed
1 Adult
Feed
2 Adults
Feed
4 Adults
$235 per week weekly
$99 per week weekly
$150 per week weekly
$84 per week weekly
$114 per week weekly
$189 per week weekly
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Balance Box
Healthy balanced recipes your body will love
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3 nights 4 nights
Feed
1 Adult
Feed
2 Adults
Feed
4 Adults
$243 per week weekly
$195 per week weekly
$154 per week weekly
$117 per week weekly
$109 per week weekly
$92 per week weekly
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Classic Box
Family friendly recipes that will be loved by everyone
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3 nights 4 nights
Feeds 2 adults and 2-3 kids
$199 per week weekly
$159 per week weekly
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Gluten Free Box
Gluten free recipes inspired from around the world
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3 nights
Feed
1 Adult
Feed
2 Adults
Feed
4 Adults
$207 per week weekly
$89 per week weekly
$123 per week weekly
1 of 4

FOODIE BOX

2 of 4

BALANCE BOX

3 of 4

CLASSIC BOX

4 of 4

Gluten Free Box

Coming up in the Foodie box being delivered on 2nd/3rd June

On the menu

Lemongrass chicken and toasted coconut and cashew rice with creamy coconut and lime dressing

20 minute cook time Only in the Foodie 4 nights box In your box:
  • Free-range chicken thighs
  • Rice
  • Lemongrass marinade
  • Creamy coconut and lime dressing
  • Toasted coconut and cashew nuts
  • Carrot
  • Red capsicum
  • Spring Onion

Creamy pancetta, courgette and sundried tomato gnocchi

20 minute cook time Double serve in the Foodie box for one In your box:
  • Pancetta
  • Gnocchi
  • Creamy sundried tomato sauce
  • Shaved parmesan
  • Baby spinach
  • Courgette
  • Italian Parsley

Ras El Hanout Chicken with Chermoula Mayo

20 minute cook time In your box:
  • Free-Range Chicken breasts
  • Baby spinach
  • Red onion
  • Roasted capsicum
  • Pumpkin
  • Chermoula mayo
  • sachet ras el hanout
  • sachet seeds

Jeff Shute’s caramelised shallot and mushroom butter steaks with rosemary and garlic potatoes on green beans

20 minute cook time In your box:
  • Sirloin steak
  • Rosemary & garlic steamed potatoes
  • Caramelised shallot & mushroom butter
  • Toasted almonds
  • Green beans

Vibrant recipes inspired from around the world that are quick to prepare.

Each week we take inspiration from some of the best dishes around the world and create delicious recipes that we marry with the freshest Kiwi ingredients. Take your taste buds on a journey from Mexico to Vietnam stopping on the way in Italy and finishing right back in New Zealand with some Kiwi favourites.

Here's what you need to know

  • Options to feed one*, two or four adults
  • Choose from 3 or 4 recipes per week
  • Recipes ready in around 15-20 minutes
  • Seafood (tarakihi, salmon, prawns) recipes included on the menu each fortnight
  • *In the box to feed one adult the third recipe is a serving for two adults

Recent favourites

Peruvian roast chicken with aji verde sauce, red potato and shredded salad
Javanese prawn peanut curry
Ras-el-hanout lamb with crispy potato and a spinach, feta and capsicum salad

WOOP Foodie box

Reclaim the night with delicious dinner’s that are nearly ready.
Select box options
3 NIGHTS
4 NIGHTS
Feed
1 ADULT
Feed
2 ADULTS
Feed
4 ADULTS

WEEKLY

Flexible subscriptions

No commitments. Cancel, pause or switch plans at any time.

Commonly asked questions

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What do I get with my subscription?

  • A WOOP box every week
  • Fresh and pre-prepared ingredients
  • Easy to follow recipe cards
  • Free delivery

What areas do you deliver to?

We currently deliver to:
  • Auckland
  • Wellington
  • Christchurch
  • Hamilton
  • Tauranga
  • Palmerston North
  • Rotorua

Can I try WOOP for a week?

Yes you can. Once you have selected a plan above and created an account you will be able to set a pause date. You can change box types, pause, or cancel your subscription any time before Monday midnight.

Do I need to be home at delivery time?

Ingredients are carefully packaged in a chilled box so food stays fresh even if you’re not home when we deliver.
Read more questions BACK TO THE BOX
1A Porters Ave, Eden Terrace
Auckland, New Zealand

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