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Japanese eggplant katsu

with basmati rice and yuzu slaw

Ready in around 25 mins

Serving Amount:
Serves
Ingredients In your box:
  • 1 eggplant
  • 1 bag of steamed basmati rice
  • 1 pot of katsu gravy
  • 1 pot of tonkatsu miso marinade
  • 1 pot of yuzu dressing
  • 1 sachet of sesame panko crumb
  • 1 sachet of red pepper peanuts
  • 1 pot of edamame
  • 1 bag of Asian slaw

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