Fennel and cannellini braise
with creamy polenta and gremolata
Ready in around 30 mins
Serving Amount:
Serves
Ingredients In your box:
- 1 tin of cannellini beans
- 1 sachet of polenta
- 1 pot of creamy sauce
- 1 pot of tomato passata
- 1 pot of vegetarian Parmesan cheese
- 1 bag of baby fennel
- 1 bag of silverbeet
- 1 red onion
- 1 bag of curly parsley
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